02-27-2021, 03:49 PM | #76 |
Registered User
Join Date: Aug 2020
Location: Mount Pleasant Iowa
Posts: 303
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Re: Bacon grease
Wife says a crock with a bail. Seals it up and counter or fridge...better for long term. Or if you have it a cool dry celler is best. She does old school canning and the lost art of storage. No Rubbermaid...Crocks for cabbage, pickles, beets...
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