Quote:
Originally Posted by FleetsidePaul
It sounds good to me. But then again I eat rotten hot dogs.
Seriously. The sour may balance out the sweet of the sugar and I'm guessing that baking them would kill any bacteria.
A lot of odd ingredients actually work very well. I put anchovies and grape jelly in my BBQ sauce and you would never guess that they were in there.
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Are you sure about baking them killing the bacteria? Lol there was your hot dog
Experiment
Edit: anchovies and grape jelly in bbq sauce? That sounds like a possible gut bomb in its self